Combi gas oven 20 places Baron OPBGT201 with boiler

Combi gas oven 20 places Baron OPBGT201 with boiler

Optimus series features with touch control

• Made by BARON Italy
• AC (Automatic Cooking) system with international recipes and photo of the final dish
• Manual operation with 3 cooking modes: convection (air) from 30°C to 300°C, steam from 30°C to 130°C and combination (Combi) from 30°C to 300°C
• Programmable cooking processes with the possibility of automatic sequences (up to 15 cycles). Each program accepts its own name, photo and information about the recipe
• CLIMA® System, for automatic measurement and control of humidity levels in the chamber
• FastDry® System for rapid removal of humidity from the chamber
• Automatic washing system
• Automatic reversal - Perfect air distribution in the chamber with automatic reversal of the fan direction

Function

• 7'' high-resolution LCD Touch Screen
• Touch screen that can be adjusted according to the user's needs to bring to the surface the most used programs
• Automatic Cooking System with immediate activation, AC - One Touch
• Organization of recipes in folders with preview and distinctive name
• Smart recognition of recipes in subfolders
• SCROLLER PLUS control panel with scrolling and pressing capabilities to display options
• Self-diagnosis and operation check procedure, before using the equipment with description and audible warnings for each activation cause
• Automatic washing system (LM) with external detergent tank and automatic dispenser - supplied with 1 DL010 cleaning liquid tank - 990 gr
• Manual washing system with externally connected shower (optional)

Equipment

• Automatic reversal (perfect air distribution in the chamber with automatic reversal of the fan direction)
• Automatic parallel control of room and core temperature, DELTA T system
• Automatically adjustable steam condensation
• Easy access to programmable settings, so that the device can be parameterized from the menu user
• Programmable postponement / delay of cooking process
• Ability to select 6 air speeds. The first 3 speeds activate an automatic reduction in thermal power
• For special cooking methods you can use intermittent air flow
• Core temperature control with 4-point sensor
• Connection of the core sensor to a socket outside the chamber with the possibility of quickly adjusting the thin "needle" sensor for vacuum cooking or for very small pieces
• USB connection for storing HACCP data, for software upgrades and copying/transferring cooking recipes
• IPX5 watertightness protection (against water spray)
• Door with double heat-treated glass that reflects heat inwards and with an air gap between them for less radiation towards the operator and greater efficiency
• The inner glass opens with a hinge for easier cleaning

Special technical characteristics of the model OPBGT201 with Boiler

• Capacity: 20 x 1/1GN
• Height / distance between pans: 63 mm
• Heat Production: Gas Fuel
• Steam Production: Boiler - Boiler
• Electrical Supply: AC230V 50Hz
• Electrical Power: 1.8kW
• Thermal Power: 48kW / 41280Kcal

Included:

• Automatic cleaning system LM - supplied with 1 container of cleaning fluid DL010 - 990 gr.
• Multi-point core sensor. Ø 3 mm
• CALOUT descaling system (for models with boiler)
• USB connection
• Trolley [code: NKS201]

Additional items that can only be requested when ordering (with extra charge):

• Ethernet network connection [code: SN]
• Configuration for connection to the hood[code: NPK]
• Hood with air-cooled condenser, dimensions 96.2x107.6x30cm, power 0.3kw 230V [code: NKC201]
• Special version of the NKS154 trolley for trays confectionery [code: NSS154]
  
• Exhaust outlet with wind protection for models with boiler [code: CAMΤ21]

Accessories that can be installed after purchase (at an additional cost):

• Core sensor for large items. Nail length 180mm Ø 3 mm [code: KSC180]
• Needle-type core sensor. Ø 1 mm [code: KSA001]
• Multi-measurement system, 2 multi-point core sensors. Ø 3 mm [code: KSM002]
• Hand shower, accessories and connectors [code: ICLD]
• Grease filter [code: NFX02]
• Set of feet 150mm h [code: KP004]
• Set of marine feet - with flanges for installation in ship galleys [code: NFP24]

Special accessories (extra charge):

• Trolley for 20 x GN1/1, 63mm level distance, with residue collection tray. Dimensions 47x71.5x171cm. [code: NKS201]
• Trolley for 15 x GN1/1, 83mm level spacing, with residue collection tray. Dimensions 47x71.5x171cm. [code: NKS201S]
• Trolley for 15 pastry trays 600x400mm, 89mm level spacing, with residue collection tray. Dimensions 47x74.5x173.5cm. [code: NKS154]
• Maintenance chamber for 20 x GN1/1, dimensions 94x92x195cm, power 6.2kW 400V [code: MTP20E]
  
• Maintenance chamber for 20 x GN1/1, with front-rear door (passthrough), dimensions 94x92x195cm, power 6.2kW 400V [code: MTP22E]
• Regeneration chamber for 20 x GN1/1, dimensions 94x92x195cm, power 12.5kW 400V [code: RTP20E]
• Regeneration chamber for 20 x GN1/1, with front - back door (passthrough), dimensions 94x92x195cm, power 12.5kW 400V [code: RTP22E]
  
  

• Commercial Ovens > Restaurand & Pastry Ovens > Restaurant & Puff Pastry Gas Ovens
• Commercial Restaurant Equipment