iCombi PRO XS 6-2/3 Electric Oven with Boiler – RATIONAL CA1ERRA.0001237

iCombi PRO XS 6-2/3 Electric Oven with Boiler – RATIONAL CA1ERRA.0001237

The iCombi Pro XS 6-2/3 by RATIONAL is the solution for any professional kitchen requiring performance, intelligence, and precision. Combining advanced technology with functional design, it offers unparalleled flexibility, energy efficiency, and outstanding results in record time. With intelligent control systems, automated processes, and a user-friendly interface, the iCombi Pro redefines steam and convection cooking. It’s the choice for professionals who demand the best in every dish.

Featuring advanced functions such as iCookingSuite, and iCareSystem, the iCombi Pro pushes the limits of professional cooking.

• Manufacturer: RATIONAL Germany

• Material: Stainless Steel DIN 1.4301

• Lengthwise loading for GN 1/2, 1/3, 2/3 containers – minimal energy loss and small footprint when opening or rotating the door

• Seamless cooking chamber for top hygiene, rounded edges, safety rim

• Triple-glazed chamber door with rear ventilation, heat-reflective coating, and rotating inner glass for easy cleaning

• One-hand ergonomic door handle with closing function

• Removable door gasket for easy replacement

• LED lighting in the cooking chamber and at tray positions

• USB port for HACCP data and service information export

• WiFi and Ethernet ports for ConnectedCooking networking

• IPX5 water jet protection

• Safety temperature limiter for steam generator and convection heating

• Manual steam injection (4 levels) from 30°C–260°C in convection or combi mode

• 6-point core temperature sensor with positioning aid

• Dynamic air circulation with 1 high-performance reversing fan

• 5 fan speeds, programmable

• Digital temperature display

• Digital timer (0–24 hours) with permanent setting

• Automatic start time preselection with date and time settings

• High-efficiency steam generator with automatic water refill

• Automatic steam extraction system

• Energy supply based on demand

• Centrifugal grease separation – no filter required

• Operating and warning displays, e.g., low water

• Perimeter gasket on device base

• Can be placed on a 600 mm deep countertop

• Meals per day: 20–80

• Capacity: 6 x GN 2/3

• Heating type: Electric

• Steam generation: Boiler

• Electrical connection: 3 NAC 400V

• Electrical power: 5.7 kW

• Dimensions (W x D x H): 65.5 x 62.1 (incl. handle) x 59.4 cm (incl. vent pipe)

• Device Connection Set 60.70.464 (mandatory): Includes 2m water supply hose and DN 50 drainpipes

Available Models:

• Standard Version, 6 GN 2/3 slots – 60.73.724

• Marine Version (with load securing) – 60.74.449

Functions:

• Combi Oven Operation:

  • Steam 30°C–130°C

  • Convection 30°C–300°C

  • Combination of steam & convection 30°C–300°C

• iCookingSuite: Intelligent cooking paths for poultry, meat, fish, egg dishes, side dishes, baked goods, and Finishing. Cooking methods include boiling, frying, baking, and grilling with automatic adjustment for cooking flow.

• Cockpit Display: Real-time visualization of intelligent cooking process steps with current phase indication

• Automatic Cool-Down: Smart chamber cooling with optional water spray for rapid cooling

• Manual Cool-Down Function

• Active Adjustments During Cooking: Modify parameters anytime during active intelligent cooking sequences

• iProductionManager:

  • Smart, flexible production process management

  • Indicates compatible products for simultaneous cooking

  • Individual monitoring of each tray position

  • Loading/removal instructions for each dish

  • Schedule production for now or later, sorted by time or energy-saving

  • Option for simultaneous meal completion

• Smart Preheating & Load Management

• iDensityControl: Ensures cooking climate via intelligent sensors, high-efficiency heating, steam generation, and active dehumidification

• Active Dehumidification: Up to 105 l/sec for optimal cooking results

• Automatic Smart Finishing for banquets, buffets, à la carte

• Low-temperature & Overnight Cooking

• Delta-T Cooking: Gentle cooking of large meat pieces, including overnight

Operation:

• Top 10 Favorite Manual Programs & iCookingSuite Paths – quick access from home screen

• Flexible Settings & Adjustments

• 10.1" Color TFT Touch Display with intuitive gesture control

• Programmable Memory: Up to 1,200 programs with 30 steps each

• Adjustable Notification Sounds & Display Contrast

• 3-Level Control & Program Lock

• Remote Operation via ConnectedCooking from PC, smartphone, or tablet

• 55 Language Options for User Guidance

Cleaning & Maintenance:

• iCareSystem: Intelligent cleaning/descaling with condition detection and cleaning level suggestion

• < 30 Min Quick Intermediate Cleaning

• Cleaning with or without tablets

• Automatic Descaling – no water softener required

• Automatic Cleaning Prompts

• Cleaning Monitoring via ConnectedCooking

• Suggested Detergent & Care Tablet Quantity Display

• Built-in Hand Shower with auto-retract, water stop, and variable dosing

• Self-Diagnostic System (SDS) with Automatic Service Alerts

Optional Accessories:

• Left Door Opening for Countertop Units

• MarineLine for Electric Units:

  • Secure, efficient operation on ships, even in rough seas

  • Anti-tip and anti-slip features, door stabilizer, secured cooking accessories

  • USPHS hygiene compliance, Germanischer Lloyd certified

• Door Safety Lock: Prevents rapid opening and steam burns. Double action handle

Stand Options:

• Open Stand with 8 Rails, 2 Shelves, Intermediate Level – 60.31.044

  • Open on two sides, with side panels, W x D x H: 63.9 x 56.3 x 93.2 cm

• MarineLine Stand with 8 Rails, 2 Shelves, Intermediate Level – 60.31.057

  • With stabilization, W x D x H: 68.9 x 61.3 x 93.2 cm

Ventilation / Condensation Hood Options:

• ULTRAVENT 60.73.865:

  • Vapor extraction – no external connection required

  • Electrical: 1 NAC 230V, W x D x H: 65.7 x 58 x 24 cm

• ULTRAVENT PLUS 60.74.394:

  • Condensation hood with filter technology for reduced smoke

  • No external connection required

  • Electrical: 1 NAC 230V, W x D x H: 65.7 x 58 x 32.9 cm

Built-in Installation:

• Requires ULTRAVENT XS or ULTRAVENT PLUS XS – 60.74.063 or 60.74.405

XS Base Stand:

• Open on all sides, W x D x H: 62.9 x 43.8 x 14.8 cm – 60.31.029

• For elevated installation on low countertops, leveling, and MarineLine stabilization

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