Professional electric oven CD 111E for 11GN 1/1 LEVEL UP INOXTREND

Professional electric oven CD 111E for 11GN 1/1 INOXTREND, & nbsp; function Combi with Direct Steam. COMBI models with Direct Steam have independent moisture, steam air and steam. In essence, you can cook on steamed with the maximum saturation of the product reaching 50-60%.

• Italian Inoxtrend Supplier
• Capacity up to 11 GN 1/1 baking trays
• The distance between the tans is 67mm
• Stainless steel construction
• 1 speed fan with automatic reversal
• It has a single chamber with health corners for easier cleaning
• with double crystal in the door to reduce external temperature
• Removable inner crystal for ease of cleaning
• Ergonomic door handle with opening on both sides
• With internal lighting
• With humidity
• With removable slides for ease of cleaning
• with vapor release valve
• Includes 1 inox grill
• Rapid cooling function
• temperature range: 50-270 ^o c
  
  The temperature range ranges from 50-270 ^{O C}
• with a timer of 120 minutes
  
  
• Power 16.4KW/400V 3N

Available Combi models with Direct Steam:

table>

& nbsp; & nbsp; additional amenities:

• chamber washing shower
• door opening opening
• hood
• hood & nbsp; vapor concentration
• Oven

A/A

model

controller

features

1.

CDA-111E

Analogue

Manual vapor release valve

2.

CDT-111E

Touch screen

With instant steamed, 2-speed fan with automatic invert, touch screen, USB port, 300 automatic cooking programs-50 already stored recipes and 150 available for storage, automatic warming, touch spark: 20-99 o C, Delta T: 30 Hold, tablet washing system, vapor release valve, HA.C.C.P.

• Commercial Ovens > Restaurand & Pastry Ovens > Commercial Restaurant & Puff Pastry Electric Ovens
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• Cafe-Bar
• Steakhouse
• Pizzeria
• Bakery
• Hotel
• Snack Bar