Vegetable cutter Chef 850 CELME

Vegetable Cutter Chef 350 – CELME

• Supplier: CELME, Italy
• The CHEF350 vegetable cutter is designed for high-demand professional kitchens, such as restaurants, catering services, and pizzerias producing 1,500–2,000 meals per day
• Fully constructed from food-grade stainless steel
• Ensures high hygiene, long-lasting durability, and easy cleaning
• Removable lid for quick and easy daily maintenance
• Powerful ventilated motor for continuous professional operation
• High-performance belt transmission for smooth and quiet operation
• Designed for intensive and continuous use
• Speed variator / inverter allows adjustment of disc rotation speed
• Provides maximum control, cutting precision, and top product quality
• Safety system with microswitches on the lid and handle
• Start/stop switch with 24V low-voltage NVR system
• Fully compliant with CE standards
• Compatible with a wide range of professional cutting discs
• Discs and lid are not included and can be selected separately based on cutting needs
• Ideal for professionals seeking power, flexibility, and superior cutting accuracy
• Power: 600W / 230V Dimensions: 26 × 38 × 41.5 cm

Choose Lid Type:

•  Standard Cutting Lid: Designed for controlled food feeding and everyday professional use, offering safety, precision, and easy cleaning
•  Feed Hopper Lid: Designed for continuous and fast feeding of food into the cutter, ideal for high-volume production and professional use

Note: Click the arrows on the left and right of the product image to view the available cutting discs.

• Food Processοrs > Vegetables, Cheeses & Meats Cutters
• Commercial Restaurant Equipment
• Steakhouse
• Pizzeria
• Mini Market
• Hotel